Authentic Pasta Making Class With Local Chef in San Diego
TICKET PRICES STARTING FROM
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Overview
This pasta-making class led by Chef Ben in San Diego provides a unique experience to learn essential techniques and traditional recipes in a welcoming winery venue. Chef Ben’s passion for cooking began at a young age and has led him to become a television chef and recipe developer. He has honed his skills by working in a variety of professional kitchens. The class will begin with an introduction to ingredients and techniques. Combine flour, eggs, salt and olive oil and knead it into dough. Shape your dough into pasta and cook it until tender. While the pasta cooks, whip up a fresh marinara with tomatoes, garlic, onion and basil. Stir the pasta into the sauce and plate up your dish before enjoying your homemade pasta feast. Chef Ben will add these essential skills and traditional techniques to your culinary repertoire.
TICKET PRICES STARTING FROM
Taxes and fees will be calculated at checkout
GET TICKETSTicket Options (1) Options Available
Option(s)
Authentic Pasta Making Class With Local Chef in San Diego
Starting from
$75
Ticket Information
- Mobile or paper ticket accepted
- One per booking
What's Included
- English Guide
- The chef provides all the necessary equipment and ingredients for the class.
What's not Included
- Drinks are available for purchase at the bar of the venue. Prices range from $3 to $20.
Cancellation Policy
- For a full refund, cancel at least 24 hours before the scheduled departure time.
Additional Info
- Wheelchair accessible
- Service animals allowed
- Transportation options are wheelchair accessible
- All areas and surfaces are wheelchair accessible
- This cooking class is designed to accommodate a variety of dietary needs! Please let us know in advance, and we'll do our best to tailor the experience to suit your preferences and restrictions.
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